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Results 31 - 40 of 49 for Alcohol
  • Using Sensors to Stop Crime
    Article - 16 Nov 2018
    This article discusses the ways in which sensors are used to fight crime.
  • How to Measure Temperature
    Article - 16 Mar 2018
    This article discusses how to measure temperature with thermometers that in past proved difficult.
  • Thermopile Detectors for Gas Measurement and Analysis
    Article - 8 Mar 2018
    Thermopile infrared gas detectors have many applications, from providing early warning systems for trace levels of atmospheric gases to analyzing several gases.
  • Detecting Ethanol in Water and Air
    Article - 20 Oct 2017
    Ethanol, commonly known as alcohol, drinking alcohol, and ethyl alcohol, is the principal type of alcohol present in alcoholic beverages.
  • Alcohol Sensor Made from Graphene-Based Thin-Films
    Article - 4 Jul 2017
    Chemical sensors, of varying composition, are used across a wide range of industries to detect changes within a physical environment. Of the various compositions, graphene sensors have surged of late,...
  • Nondispersive Infrared Sensors (NDIRs) for Flame and Gas Detection
    Article - 23 Feb 2016
    Interview about Dexter's NDIR sensors for use in measuring a versatile range of gases and can even detect and determine the composition of flames.
  • An Introduction to Thermopile Detectors
    Article - 10 Mar 2015
    A thermopile detector is a passive radiation sensing voltage-generating device. It does not emit any radiation and require cooling or bias.
  • What is a Thermometer?
    Article - 10 Oct 2013
    The thermometer was developed over several years by a number of people - Cornelis Drebbel, Robert Fludd, Galileo Galilei and Santorio Santorio. The word thermometer was derived from two Greek word...
  • A Guide to the Applications of Flame Detectors
    Article - 5 Oct 2013
    Numerous industries such as those involved in manufacturing, processing, storing or transportation of flammable materials.
  • Olfactometer for the Measurement of Ambient Odor Concentrations
    Article - 19 Jul 2013
    ISO 5492:2008 defined odor as an organoleptic characteristic perceptible by the olfactory organ (including nerves) on smelling certain volatile substances. The word “olfaction” means the sense of...

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