Electronic noses use gas sensor arrays and machine learning to detect volatile compounds linked to food spoilage, helping assess meat, fish, coffee, dairy, and other products before visible changes appear.
By Ankit Singh
4 Nov 2026
Organ-on-a-chip sensors continuously measure oxygen, pH, glucose, and lactate, helping researchers track tissue metabolism, drug responses, recovery, and hidden culture changes more accurately than destructive endpoint assays alone in laboratories.
By Ankit Singh
28 Oct 2026
Biosensors increasingly use 2D materials, microfluidics, CRISPR, and portable electrochemical platforms to improve disease detection, food safety, environmental monitoring, and rapid biomolecular analysis with greater sensitivity and accessibility.
By Samudrapom Dam
21 Oct 2026
Biosensors detect heavy metals, pesticides, and PFAS using biological recognition elements and electrical or optical readouts, enabling faster environmental monitoring while durability, selectivity, and field stability remain key challenges.
By Ankit Singh
14 Oct 2026
Biosensors detect pathogen proteins, genes, and plant defense signals before visible symptoms, enabling earlier crop diagnosis through portable electrochemical, genosensor, CRISPR, immunosensor, and wearable platforms, thereby substantially reducing diagnostic delays.
By Ankit Singh
7 Oct 2026