Mazzei was founded in 1978 and has set industry standards for innovation and technology ever since. Known worldwide for our design and manufacture of fluid mixing and contacting technologies, the...
News - 10 Feb 2011
A £325,000 investment into Bioinnovel by the IP Group will aid Joanna Vlahopoulou to direct her team to ensure a revolution in the pharmaceutical industry upon completion of the...
News - 6 May 2020
Electrochemical reactions that occur in processes like ethanolic fermentation include the transformation of sugars into alcohol and carbon dioxide. Similar processes occur when the human body breaks...
News - 16 May 2017
BugLab, a US-based manufacturer of sensors for bioprocess monitoring, launches the proBE 3000, the first on-line sensor that can accurately measure cell biomass across the entire range of process...
Article - 20 Jul 2012
An introduction to the basic functional principle to a pH sensor and application of this sensor to monitor pH levels during fermentation of alcohol.
News - 13 Feb 2019
Whilst many people would probably be familiar with the Carlsberg advertising slogan from earlier days they may not appreciate the history and scale of today’s Carlsberg brewing operation....
News - 3 Jun 2010
In the beer brewing industry, the biotechnological processes are in the form of multi-factorial linear systems where the mutual interference between chemical variables (metabolite, biomass...
Article - 14 Feb 2019
This article discusses the role of CO2 measurement in wine production.
News - 11 Aug 2011
Glass-free pH sensors manufactured by METTLER TOLEDO are being used by a German cheese producer for monitoring starter culture cultivation inside fermentation reactors. This sensor completely...
News - 7 Oct 2020
Reliable safety from CO2 poisoning and O2 deficiency by using gas sensors from MSR-Electronic.
The modern RADOMYSHL brewery, west of Kiev, ranks among the most famous in the Ukraine. Not least...