Search

Search Results
Results 1 - 10 of 400 for Food production
  • Supplier Profile
    Since its inception in 1962, OMEGA has grown from manufacturing a single product line of thermocouples to an established global leader in the technical marketplace, offering more than 100,000...
  • Supplier Profile
    Operations that struggle with the challenges of inventory management and timely replenishment of all types of powders and bulk solids can monitor silo levels on their smartphone, tablet, or desktop...
  • Supplier Profile
    Amazing insights and innovative products using Tekscan pressure mapping, force measurement, and tactile sensors Tekscan's patented tactile force and pressure sensing solutions provide our...
  • Supplier Profile
    Production processes are becoming ever more complex. So it’s really important that the measurement technology used to control and monitor the processes is all the more understandable and...
  • News - 16 Feb 2011
    Chicago-based, Parasia International, will launch its Digital Turkey Thermometer/Alarm at the 2011 International Home & Housewares Show to be held between March 6 and 8 at McCormick Place in...
  • News - 14 Feb 2011
    SICK has introduced a new high performance sensor called the W9-3 photoelectric sensor. The device has a rugged plastic housing and is available in a wide range of options such as connectivity,...
  • News - 8 Feb 2011
    Baumer has released a series of photoelectric and inductive sensors that will be used to maintain hygiene in the food and beverage segment. They are encased in a plane, non-groove, V4A...
  • News - 29 Jan 2011
    Variohm EuroSensor has entered into a distribution accord with German producer Prignitz Mikrosystemtechnik. The company has released a line of products that sense pressure, transmit and display...
  • News - 29 Nov 2010
    California-based Driscoll Strawberry Associates have been deploying a system for the constant evaluation and reporting of the security condition, temperature and location of the company’s...
  • News - 31 Mar 2010
    The University of the West of England (UWE) is involved in a key international partnership that involves eight institutions spanning seven nations in the area of food safety and food quality. Based...

While we only use edited and approved content for Azthena answers, it may on occasions provide incorrect responses. Please confirm any data provided with the related suppliers or authors. We do not provide medical advice, if you search for medical information you must always consult a medical professional before acting on any information provided.

Your questions, but not your email details will be shared with OpenAI and retained for 30 days in accordance with their privacy principles.

Please do not ask questions that use sensitive or confidential information.

Read the full Terms & Conditions.