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Researchers Use Fingertip Sweat to Track Vitamin C

A smart, sweat-powered sticker turns your drinking cup into a health sensor, tracking vitamin C levels with zero effort and no batteries.

A cold glass of water next to a woman working on her laptop.Study: A smart cup for wireless, biofuel-powered, sweat-based vitamin C sensing. Image Credit: Chay_Tee/Shutterstock.com

Recently published in Biosensors and Bioelectronics, researchers at UC San Diego have developed a sweat-powered, disposable electronic sticker that attaches to drinking cups to monitor vitamin C levels through fingertip sweat and wirelessly transmit the data.

Historically, health sensors have struggled to strike a balance between performance, cost, and ease of use.

Traditional biochemical assays, despite their accuracy, involve blood draws, laboratory analysis, and trained personnel. These processes are slow and inhibit frequent, routine health checks. 

Recent advances in wearable sensor technology have introduced skin-adhesive patches, tattoo-like sensors, and fingertip wearables capable of analyzing sweat, which contain valuable biomarkers.

However, these devices often depend on batteries or external power sources, and their integration into daily life remains limited by form factor and cost, as well as user experience. 

The highlight of this new study is in the application of biofuel cell technology integrated with flexible electronics to develop a sensor that is not only low-cost but also self-powered by body-derived bioenergy.

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The Current Study

At the core of the device is a biocompatible, adhesive polymer sheet. Flexible and comfortable, it can conform to a multitude of surfaces, including drinking cups. This biosensor sticker supports both electronic and biochemical components, ensuring usability.

A porous hydrogel pad, mounted on the sticker, collects sweat from the fingertips during regular gripping. As fingertips contain a high density of sweat glands, they are a convenient and continuous source of biological fluid, making measurements non-invasive.

Central to the sensor's operation is a biofuel cell integrated beneath the hydrogel pad. This cell contains electrodes coated with enzymes that catalyze reactions involving chemicals in sweat, such as glucose and lactate, generating electrical energy.

The reactions produce a steady flow of electrons, effectively powering the sensor without an external power source. This energy extraction is achieved through biochemical oxidation, converting chemical energy into usable electrical energy.

In tandem with the biofuel cell, the device features a printed circuit board (PCB) with integrated electronics, including a vitamin C-specific biosensor.

The biosensor has integrated recognition elements that selectively interact with vitamin C, producing an electrical signal proportional to its concentration.

The circuitry incorporates Bluetooth Low Energy (BLE) technology, enabling wireless data transfer to nearby devices such as smartphones or laptops.

The power supplied by the biofuel cell ensures the sensor remains operational during use, transmitting data in real time without external batteries or wired connections.

Results and Discussion

The biofuel cell, powered by bioenergy, consistently generated enough electrical energy to power the sensor circuitry for over two hours, solely from the sweat produced by fingertips. 

This electrical energy was sufficient to operate the biosensor and facilitate wireless data transmission. The biosensor was highly sensitive, accurately correlating electrical signals to known concentrations of vitamin C in artificial sweat solutions. 

When tested in vivo, the sensor detected increases in vitamin C levels following the consumption of vitamin C-rich beverages, with readings comparable to those obtained in laboratory-based assays.

The device successfully provided real-time data with minimal lag, enabling continuous tracking of nutritional status during typical daily activities. Wireless communication allowed instant visualization of vitamin C fluctuations on smart devices. 

The use of screen-printing technology and inexpensive materials makes the sticker sensor a low-cost system, costing just a few USD cents per unit. Such affordability makes widespread deployment feasible, including in low-resource settings, far more accessible than the typical $50 USD in regular assays.

What the Device Could Signify

The development of this sweat-powered, battery-free sensor is a significant step in the field of wearable and ubiquitous health monitoring technology. 

By harnessing bioelectric energy generated from fingertip sweat, the sensor overcomes many limitations of traditional devices, including bulkiness, high cost, and the need for external power sources.

Its flexible design and attachment to everyday objects like drinking cups facilitate passive, continuous tracking without requiring user intervention or discomfort.

From a technical standpoint, integrating a biofuel cell with flexible electronics and biochemical sensors demonstrates the feasibility of self-sustaining bioelectronic systems.

The biofuel cell's ability to generate electricity solely from sweat capitalizes on the natural physiology of the human body, ensuring a steady power supply during normal activity.

This approach could be a blueprint for future sensors targeting other biomarkers, expanding the scope of unobtrusive health monitoring.

Reference

Press Release. Sweat-powered Sticker Turns Your Drinking Cup into a Health Sensor. UC San Diego Today. Accessed on November 10, 2025. 

Dr. Noopur Jain

Written by

Dr. Noopur Jain

Dr. Noopur Jain is an accomplished Scientific Writer based in the city of New Delhi, India. With a Ph.D. in Materials Science, she brings a depth of knowledge and experience in electron microscopy, catalysis, and soft materials. Her scientific publishing record is a testament to her dedication and expertise in the field. Additionally, she has hands-on experience in the field of chemical formulations, microscopy technique development and statistical analysis.    

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